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Lussekatt or Lussekatte Saffron Bun

Lussekatt or Lussekatter: Sweedish Saffron Buns

Lussekatt is a traditional Swedish saffron bun. The rich and sweet bread is made with cardamom, raisins, almonds, and saffron. Lussekatt is traditionally served on St Lucia Day (December 13) but they are also perfect for Christmas or any other special occasion. Lussekatt Origin In Sweden, Lussekatter is traditionally eaten on St. Lucia‚Äôs Day (December …

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